As many of you know, I've been hard at work developing gluten free recipes. I have had so many compliments, that I've decided to share the secrets of your favourite gluten free treats!

For those of you who aren't gluten free - don't worry! I've provided the necessary wheat flour substitutions required to bake these treats without any special ingredients.

This cookbook contains 16 recipes for cookies, muffins, brownies, and more. Each recipe has been refined and tested by those lucky enough to be visited by the cookie fairy. Most agree that the gluten free recipes are as good, if not better, than other cookies - even those loaded with gluten.

But don't take my word on it - read the testimonials.